A farmer works in acres not hours.
8/15/2019 – Planted the three varieties listed below in two 2″-square plastic pots each. Carolina Wonder Sweet Bell Pepper, 0.3 g.Cayenne, Long Red Hot Pepper, Heirloom, Pre-1827, 0.3 g Cayenne, Carolina Hot Pepper, 0.3 g
Continue Reading8/14/2019 – Finally, three bell peppers are producing fruit. Today, we picked ten 4″ to 2″ fruit. Most were lying on the ground from the hard rain yesterday. There is at least that much more on the bushes. These four are what is left from the 12 Bonnies plants bought at Lowe’s.
Continue Reading8/12/2019 Hungarian Wax (Hot Banana) Hot Pepper, 0.3 g $2.75 Cisineros Grande Tomatillo, 0.09 g $2.75
Continue ReadingFound the 2nd and 3rd tomatoes to ripen also had blossom end rot as did the first one several days ago. The other green ones do not but to hopefully prevent more I watered all of them with lime dissolved in water. Using a hand trowel put a half scoop of No. 6 lime into […]
Continue Reading6/25/3019 about 10 AM – Sprayed Epsom Salts at 2 T/gallon on the tomatoes and all peppers. Given it is hot and the sun is bright I did not spray to drip. The tomatoes are large, many starting to turn light green, and a few pinkish red. The bell peppers are still not doing anything, […]
Continue ReadingPer the advice being followed I sprayed the peppers for the second time with a solution of a rounded tablespoon of Epsom Salts to one gallon of water and added about a tablespoon of Dawn Ultra per gallon. They have a few blooms but not at all what they should. I sprayed all roses with […]
Continue ReadingFollowing the advice by the old very successful truck farmer as taught to Ted, I dusted the tomatoes with lime. The concept is that the calcium in the lime is absorbed through the leaves and helps with water absorption and thereby helps prevent blossom end rot. We only found one last week with the rot […]
Continue Reading5/28/2019 – First time to apply Bonide Copper Fungicide to the Tomatoes, Peppers, & Squash at the 2 oz. per gallon dosage per the label. This was a preventative application. Repeat in 10 days.
Continue ReadingIn the garden, we planted six sweet peppers (row 6 south end) and six more tomatoes (row 15 north end). Mulched heavy with old hay from the bale feeding areas. All tomatoes and peppers now have the hay mulch. In the herb bed, we planted a Husky Cherry Tomato and a Black Cherry Tomato plant. […]
Continue ReadingUsed Frank’s hiller to pull up three more rows on the north end, west side next to the tomato sets. See notes below about the issues with the planter and the small quantities of seeds appearing to not dispense well.
Continue Reading